Description

For lovers of truffles and cheese, this cream is a real culinary delight. Pecorino Romano DOP and black Perigord winter truffle are the winning combination for your truffle recipes.

High-quality black Perigord winter truffle refines the cheese cream into an extraordinary taste experience. A versatile and flavorful product for lovers of Mediterranean cuisine.

The creamy pecorino cream is ideal for refining pasta, vegetable or meat dishes. But it also tastes excellent with fresh ciabatta bread and a glass of red wine. Use it to enhance first courses and delicious sandwiches or as a condiment for meat main courses. A versatile and flavorful product for lovers of Mediterranean cuisine.

Our tip for you:

The black Perigord winter truffle cream is ready to use, refined with cream and Pecorino Romano DOP and can simply be used as a topping for delicious bruschetta. It is ideal for refining your pasta dishes. In order for the properties to develop optimally, we recommend using an amount of 35 to 40 g per person and tossing it directly in the pan together with the pasta.

Details

Please store the cream at room temperature. After opening, store at +2°C to 4°C and use within 6 days.